Must-Try Savory & Southern Greenville, SC Restaurants

It’s no secret that Greenville, SC, is full of delicious restaurants. In fact, there are so many options that choosing can be challenging. Remove the challenge from the equation by checking out Greenville’s must-try restaurants. These restaurants are the best of the best and are certain to provide a delicious meal.

Soby’s New South Cuisine

If you’re in the mood for southern fare, you can’t beat Soby’s New South Cuisine. This restaurant hit the scene in 1992 and has been serving up delicious food ever since. The She Crab Soup is the top item on the menu. It’s part chowder, part bisque, and absolutely scrumptious. Oh, and the Shrimp and Grits is also a huge hit. It’s loaded with andouille sausage, country ham, and other goodies. Let’s say this is the way grits should be made.

Stella’s Southern Brasserie

Do you want a touch of French with your southern cuisine? If so, you’ll want to dine at Stella’s Southern Brasserie. The restaurant uses locally sourced ingredients to create European-infused southern favorites. Each item delivers something unexpected, making the dining experience fun and adventurous. There are so many divine items but be sure to check out the seafood selection and the Duck Leg Confit.

Bacon Bros. Public House

If you want a hearty cut of meat for dinner, you’ll love Bacon Bros. Public House. The charcuterie boards are masterpieces here. Beautifully designed, you’ll want to snap a picture before you start eating. Then, once you take the first bite, you won’t be able to stop until the board is clear. Bacon Bros. Public House also scores high marks when it comes to barbecue. Keep in mind that the barbecue is made daily, and when it’s gone, it’s gone. Thus, get there early enough to try it.

Now, all isn’t lost if the restaurant is out of barbecue. The menu is full of enticing, mouthwatering items that are sure to please your palette.

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Jianna

If you’re in the mood for Italian cuisine, Jianna is the place to go. The restaurant is cozy and unpretentious, with an open kitchen, friendly staff, and delectable food. The chef makes the pasta fresh each day, and there are too many delicious options to list. No matter what you get, be sure to add some Prosciutto di Parma to the meal. This sliced-to-order appetizer is the perfect way to start your meal here.

You can’t help but feel hungry after reading about these restaurants. The only question is, which should you go to first? Don’t stress out about that. No matter which one you choose, you’re in for quite the meal tonight.